Traditional Thandai Cream Cake

Description

Celebrate tradition with a modern twist! Our Traditional Thandai Cream Cake brings the authentic essence of India’s favorite festive drink, Thandai, into a soft, fluffy cake layered with aromatic saffron, cardamom, fennel, and almond-infused cream. Created with love at BHAI BHEN KA KITCHEN in Rudrapur, Shaktifarm, this cake is a must-have for Holi, Diwali, and grand celebrations. 🍰 Why You’ll Love Our Traditional Thandai Cream Cake: ✔ Inspired by Classic Thandai – A perfect fusion of Indian tradition and modern baking. ✔ Premium Ingredients – Infused with saffron, rose essence, almonds, pistachios, and cooling spices for an authentic Thandai taste. ✔ Soft, Moist & Creamy – Light, fluffy sponge cake with a rich, spiced cream frosting that melts in your mouth. ✔ Ideal for Every Celebration – A standout dessert for festivals, weddings, birthdays, and special family gatherings. 📍 Available in Rudrapur, Shaktifarm Order now from bhaibhenkakitchen.com and experience the flavors of tradition in every bite. 🎁 Perfect for: Thandai lovers, festive dessert fans, and anyone looking for a unique, spiced cake with a creamy twist. Order today and celebrate with a taste of heritage!